Business At A Glance
Startup Costs: $10,000 – $50,000
Online Operation? No
Dessert-only restaurants have become verypopular in the past decade, both as a new business venture and forconsumers seeking to satisfy their sweet tooth. The business concept isvery straightforward.
Simply open a small sit-down restaurant thatoffers customers varied menu options including cakes, cookies, tarts,pies, ice cream and just about any other dessert or treat you can thinkof. Ideally, the location that has a large volume of people walking by,including theater districts, malls and office and financial districts,as many customers will be attracted by impulse buying urges.Additionally, very popular items on the menu can also be made andpackaged under the name of the business and sold on a wholesale basisto grocery stores and specialty food retailers throughout the community.